Special Meals Only in Japan
“If you’ve come all the way to Japan, we want you to enjoy the ‘special meals’ you can only taste here.”
With that spirit in mind, we have created original plans centered around authentic Japanese dining experiences.
Features
1. Unique “Japan-Only” Culinary Experiences
Enjoy regional specialties, seasonal dishes made with fresh local ingredients, and beloved signature items from long-established local restaurants—meals you can only find in that specific region.
Examples: Hida beef, Kanazawa oden, Hakodate morning market seafood bowls.
2. Authentic Japanese Set Meals & Kaiseki Cuisine
Savor the refined flavors and exquisite presentation of traditional set meals and kaiseki courses at ryokan inns or fine dining restaurants.
Learn not only about the dishes themselves, but also about chopstick etiquette, the meaning of “Itadakimasu,” and the cultural manners of Japanese dining.
3. Hands-On Cultural Food Experiences
Go beyond tasting by joining immersive activities such as soba noodle making, sushi workshops, wagashi (Japanese sweets) making, and tea ceremony.
These experiences provide a deeper understanding of Japan through food and tradition.
4. Flexible Arrangements (Dietary & Religious Needs)
We cater to vegetarian, vegan, halal, and gluten-free requirements.
By confirming details in advance, we ensure that everyone can enjoy meals with peace of mind.
Example
- One-day tour with a “Learn, Make, and Eat Sushi” experience
- Accommodation plan with a traditional Japanese breakfast at a local restaurant
- Kaiseki dining experience combined with a stay at a hot spring ryokan
- Tea ceremony and wagashi-making cultural course
- Food-hopping tour with a local specialty stamp rally